Biff Rydberg Named after the old Hotel Rydberg in Gamla Stan (1857-1914), Stockholm, Biff Rydberg is simply three main ingredients, good quality beef, potatoes and onions. Still, it is surprisingly difficult to do well. The result depends on proportion, time, and...
Classic homemade Swedish meatballs Meatballs belong to the traditional Swedish cuisine, which we call Husmanskost and is simple peasant food made with good and local ingredients. It is everyday food in the home but also served in the finest restaurants, including...
Smoked Sausage Stroganoff A favourite with both children and adults, this smoked sausage stew is tasty and straightforward weekday food and difficult to do wrong. A variant of the classic Beef Stroganoff, it is creamy and packed with smoky flavours from the sausage...
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