Roasted red grapes with goats cheese and crispy sage I usually eat my grapes fresh but growing my own grapes has provided me with grapes in abundance. To my excitement, I discovered roasted grapes, which intensifies their fruity and sweet flavours. The roasted grapes...
Nordic Tarte aux Pommes I have a small apple tree in my garden. It did not produce any apples last year, and apparently, it needs another tree to fertilise it. This year to my surprise, it has given me 18 apples, so perhaps a friendly bumblebee fertilised it. The...
Midsummer Berries This is so simple to almost not be a recipe, but that is why it is so good. All you need is strawberries, cream, milk, and sugar. I also added raspberries and wild strawberries, which I grow in my small garden. Wild strawberries are special in...
Swedish Coffee Infused Chocolate balls The chocolate ball is a classic Swedish sweet treat that you will find in most cafés, perfect for a coffee break, or “FIKA” as we call it Sweden, or as a delicious party canapé. Infused with coffee, rolled in desiccated coconut,...
Effortless Apple and Cardamom Crumble Invented by the British as a simpler and less extravagant alternative to the apple pie, the humble crumble is for Swedes also a classic. In this simple recipe, you don’t need to make the crumble dough, but the butter is simply...
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